Junior's Dessert Cookbook: 75 Recipes for Cheesecakes, Pies, Cookies, Cakes, and More by Beth Allen & Alan Rosen
The iconic Junior's Restaurant is known for having the best cheesecake in New York. But Junior's has perfected other confections, too; here, more than 30 full-page, four-color photographs showcase 65 fabulous desserts.
As one of Brooklyn’s most famous dining destinations, its desserts are also favored by many of BPL’s librarians and staff.
Handpicked by BPL librarians, The Shop’s book selections will help you get to know the history and heart of Brooklyn.
- Hardcover: 192 pages
- Publisher: Taunton Press (October 18, 2011)
- Language: English
- ISBN-10: 9781600853920
- ISBN-13: 978-1600853920
- Product Dimensions: 8 x 0.8 x 9 inches